Today is technically the last day to eat your Thanksgiving leftovers before they go bad.
The USDA says that turkey, stuffing, potatoes, yams, green beans, gravy, and pumpkin pie can all safely be stored in the fridge for three to four days. But after that, they might make you sick.
If you did Thanksgiving on Thursday, we’re now on day four. So starting tomorrow, you’re playing with fire.
If you don’t want to waste food, most leftovers can last a few months in the freezer. So get them in there ASAP.
